Shipping Rates:

    Up to $28,  $5.50                                   $28-$56, 11.00                                         $56-$84, 14.50

Costa

Rican

Tarrazu

This Strictly Hard Bean (SHB) coffee from the central part of Costa Rica offers a clean mouth feel, a pleasant balance between acidity and sweetness, and flavors of fruit and chocolate.

Most Popular Roast: MEDIUM

Lightly roasting this coffee brings out the sweetness.  Dark roasting brings out the chocolaty flavors.

Colombian

Excelso

This coffee has a medium body with a vibrant acidity and fruity flavors in the finish.

Most Popular Roast: MEDIUM/DARK

Lighter roasting this coffee brightens the flavors, while darker roasting mutes and richens them.

Brazil

Daterra

Due to the way these Brazilian beans are dried this coffee tends to have a sweetness and acidity balance with a lighter body.

Most Popular Roast: MEDIUM/DARK

Light roasting is sweeter with a slight tang.  Dark roasting mutes the acidity and deepens the flavors.

Guatemala

Antigua

This Reserve coffee has a medium body and acidity.  It also has a slight cinnamon flavor.

Most Popular Roast: MEDIUM/DARK

Lighter roasting heightens the acidity and vanilla aroma.  Darker roasting mutes the acidity and brings the nutty aromas to the front.

Brazil

Decaf

This coffee is decaffeinated in a method to preserve as much of the original flavor as possible and is a very rich decaf.

Most Often Roast: MEDIUM/DARK

Lighter roasting brings out the cleanness and sweetness.  Darker roasting mutes the acidity and heightens the deeper flavors of earth.

Honduras

Mexican coffee has a medium body and clean feeling.  This coffee also has a slight smokey sweetness in the background.

Most Often Roast: MEDIUM/DARK

Lighter roasting brings out the tangy sweetness.  Darker roasting mutes the acidity and heightens the deeper flavors of smoke.